Titchwell Manor Hotel & Restaurant
East Coast
Brancaster

Three AA Rosette awarded restaurant, offering a plentiful array of exquisite dishes on the North Norfolk Coast

Enjoy celebrated gastronomy courtesy of Head Chef Chris Mann under the guidance of Chef Eric Snaith. The chef’s flair and flavours have earned them a reputation for exquisitely presented, innovative, modern European food. The finest local ingredients and cutting edge- techniques have won the hotel three AA rosettes. Titchwell Manor has two restaurants, the Eating Rooms offers a relaxed dining experience with a beautiful terrace that floods the area with light, it's also dog friendly. The Conservatory restaurant overlooks the walled garden and provides a more formal setting making it perfect for special occasions, guests can also enjoy al fresco dining in the garden.

Accessibility Information

At Titchwell Manor Hotel we are committed to providing accessibility for all our guests. The restaurant and bar areas do not have steps and are all ground level. A ramp leads guests from the conservatory into the gardens. For more information on our accessibility please follow this website link: https://www.titchwellmanor.com/files/access_statement.pdf

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